A strong partner
- Pooling expertise
- Assuring growth
- Shaping policies
- Strengthening the market economy
Milk is both a staple food and an elixir of life. In order to preserve the great significance of milk also in the future, the Association of the German Dairy Industry is committed to meeting and mastering the challenges it faces both today and tomorrow: methods of increasing sophistication, causal connections of growing complexity, competition becoming fiercer each day. The German dairy industry is challenged with maintaining a balance between politics and the market – nationwide, throughout the EU and at the international level.
We have represented the interests of the nation’s dairy industry for about 100 years. Since its foundation in 1912, the Association of the German Dairy Industry has been successfully expanding, and despite two world wars and against the background of the Wirtschaftswunder and German reunification is a leading association today.
In fact, we represent approximately 80 member companies, covering almost the entire dairy industry in Germany. By combining regional expertise with international networking, we contribute to a sustainable strengthening of the German dairy industry’s international competitiveness.
Creating mutual trust through intensive collaboration with politicians, officials, associations, the business community, science and the media constitutes the basis of our association’s continued success. With our members and partners, we shall continue to tackle the multifaceted tasks with shared commitment in the future.
A truly multifunctional organisation: Representative, mediator, lobbying body and service provider
The Association of the German Dairy Industry is the umbrella organisation of the German milk processing companies:
The Association of the German Dairy Industry represents the interests of and provides services for its members at the regional, national, European and international level.
The Association of the German Dairy Industry is the central support and information platform for dairy industry issues
Influence: We represent the interests of our members towards decision-makers among politicians, officials, the business community, the retail sector, the academic and research communities, the media, and the general public at both national and international level.
Inform: We report on all sectorally relevant issues regarding economic, agricultural and environmental policies as well as scientific and legal questions at national, European and international level.
Regional expertise and international networking
By regular exchange of news and views, intensive collaboration and shared activities, we successfully develop the sector’s inherent potentials.
Our cooperation partners are:
Advise: We provide support for all issues of concern to the dairy industry at national, European and international level, and for intra-company topics and crisis situations.
Analyse: We resolve complex issues in product and working groups and in our Scientific Advisory Board.
Educate: As the sector’s central contact partner, we perform intensive public relations work, conduct an open dialogue, and are committed to a differentiated analysis of complex issues.
Exchange information: We support the regular exchange of news and views. We also organise expert conferences, workshops and specialist training events for member companies as well as parliamentary evenings and political debates.
Phone: +49 30 4030445-21
Association policy, internal organisation, market affairs, market regulation, powder, milk and evaporated milk, economic affairs, International Dairy Federation, Executive Director ASSIFONTE
Food and beverage chemist, Executive Scientific Director
Phone: +49 30 4030445-19
Research, hygiene, quality management, product safety, nutrition, biotechnology, additives, Scientific Advisory Committee
Phone: +49 30 4030445-19
Hygiene, nutrition, additives
Phone: +49 30 4030445-30
Procurement/purchasing, foreign trade, Executive Director EXU
Phone: +49 30 4030445-22
National, European and international dairy and food law, competition law, labour, social and collective-agreement law, cheese, processed cheese, Executive Director BPM, SMM and NAP
Phone: +49 30 4030445-51
General legal issues, fresh dairy products, consumer milk, butter/dairy
spreads, Executive Director BUMO and ZDM
Phone: +49 30 4030445-30
Logistics, trade issues, export questions, Milk & Market Information Bureau,
press, foreign trade, Executive Director EXU
Phone: +49 30 4030445-20
European law, environment, liaison with EU bodies and the European umbrella and partner associations
Phone: +49 30 4030445-27
Environment, standardization, IDF
Head of MIV’s Brussels Office
Phone: +32 2 51261-35
European law, food, competition and contract law, liaison with EU bodies
Foundation: the Association of German Dried Milk Producers is set up
Rebuilding: the Association of the German Dairy Industry is re-founded in the Unified Economic Zone of Germany
Expansion: amalgamation with the German Confederation of the Cheese and Processed Cheese Industry
Cooperation: collaboration with the Export Union for Dairy Products
Unification: merger with the East German Association of the Dairy Industry
Concentration: merger with the German Federal Private Dairies Association
Expansion: merger with the North-Western-German Private Dairy Industry Confederation
Anniversary: 100 years of the Association of the German Dairy Industry
The Association of the German Dairy Industry opens its second office abroad. In addition to Brussels, the association is now also represented in Beijing.